Stuffed Avocados

Pineapple Stuffed Avocados - Gluten Free, Dairy Free, Low GI and Vegan Option Available It’s still summer here and whilst we are having the odd cooler day we are still experiencing some stinking hot ones! On these days in particular the last thing I feel like doing is cooking in a hot kitchen or even sitting down to a heavy meal. Also one of the annoying things about eating a plant based diet when my family d...

The Lazy Cook’s One Pan Baked Risotto

The Lazy Cook’s One Pan Baked Risotto It was another one of those evenings - you know the ones where dinner time creeps up behind you and takes you by surprise? I know, I know - it happens at the same time every day and I should expect it. Sometimes I even plan for it but today the day just got away from me and bam! There it was! Taunting me. I hadn’t planned, I hadn’t shopped and I was at the mercy of dragging my kids through Coles (during witching hour no less) or whatever was in my pantry. Naturally I chose the pantry challenge (because - well, you know!). In the fridge I had an onion, some garlic, som...

Dairy Free Cheese (Yep & it's YUM!)

So, the other day I was invited for "wine and cheese" with some mums from school. As I don't eat dairy I thought the cheese part might pose a problem (lol). I love cheese, it was one of the hardest things to give up when I transitioned to a plant-based diet. So, my plan was to head off to the vegan supermarket and pick up some cashew cheese as I knew there would be an array of amazing flavours to choose from and they would all be fantastic! Of course I ran out of time and was only able to make it to the regular supermarket. ...

Banana and Walnut Muffins (Vegan & Gluten Free)

It's school holidays here and you know what that means - endless whining of the "I'm hungry" variety! Arrghhh! Time to get my bake on! I want my kids to eat delicious food - but I also want it to have some nutritional value. So I whipped up some Banana and Walnut muffins (recipe adapted from The Minimalist Baker to suit current pantry stock of course). I have to say they were a hit! Here it is - give it a try, it's a good one! Ingredients: 3 Ripe Bananas 1 1/4 cup gluten free all purpose flour 1 1/4 almond and flax bak...